Lorann Baker'S Ammonia ( Ammonium Carbonate) 16 Ounce Pouch

Lorann Baker'S Ammonia ( Ammonium Carbonate) 16 Ounce Pouch

Baker's ammonia is used to make extra-crisp cookies or crackers. Unlike baking powder or soda, it does not leave an alkaline off-flavor in baked goods. It is not used for cakes or other large items because the ammonia gas cannot evaporate from these items. You will notice an odor of ammonia while baking, but this will quickly dissipate and the baked product will not have an odor or taste of ammonia.

Features of Lorann Baker'S Ammonia ( Ammonium Carbonate) 16 Ounce Pouch

Baker's Ammonia (Ammonium Carbonate) is a leavening ingredient called for in many old fashioned recipes. It is also called hartshorn.
Baker's Ammonia is used to make extra-crisp cookies or crackers. Unlike baking powder or soda, it does not leave an alkaline off-flavor in baked goods. It is not used for leavening in cakes or other large-volume items as the ammonia gas will not evaporate entirely.

Specification of Lorann Baker'S Ammonia ( Ammonium Carbonate) 16 Ounce Pouch

Product Details
Color	White
Size	1 Pound
Weight	1.00